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Can Cateura is a Catalan farmhouse of 1853 that has been restored to offer a good accommodation to the visitors of Gironès. The situation of the country house makes it possible to enjoy nature and tranquility, as well as the leisure and commercial areas of the village.
It is located 20 km from Girona and 15 of the best beaches in our region (the Costa Brava).
Llagostera and its surroundings are ideal for hiking, you can take hiking, biking, horseback …
The massifs of Les Gavarres i Cadiretes offer us the opportunity to enter into nature and enjoy the landscape of the Gironès, Baix Empordà and La Selva.
Guided tours to Llagostera! Inform yourself to turisme@llagostera.cat
o call to number 972 832 322
From Monday to Thursday
Rent the farmhouse for a few hours
FIND OUT MORE!
Hemos pasado una semana en esta magnifica masia durante el festival de cap roig de calella de palafrugell muy bien comunicada para excursiones y turismo en costa brava .
La masia muy acogedora decoración muy bonita, todo muy limpio y cuidando los detalles para que te sientas como en casa, un sitio tranquilo para desconectar en familia o amigos.
Recomendamos 100% gracias Ana por tu atención. - Cecilia Campuzano
Un Paradiso. Una Masía con ambiente . Piscina, Barbacoa y parque infantil. Han reformado con corazón Hemos disfrutado mucho la semana. 14 personas muy felices 😁. Gracias. -
Susanne Heinen
Hemos ido un grupo de 14 personas con dos niños pequeños y la verdad es que nos sorprendió mucho la casa. El interior esta muy cuidado y no le falta detalle. Las habitaciones son amplias y confortables. En la cocina no falta absolutamente nada.
Ahora lo que mas llama la atención es el exterior. Con zonas delimitadas , para la piscina, la barbacoa, la zona de juegos infantil, una zona para jugar a la petanca y una extensión de jardín cuidado al máximo, donde los niños han podido jugar a su antojo sin ningún tipo de peligro.
Por poner alguna pega, seria en su ubicación. Esta cerca de un polígono industrial, pero no hay ningún tipo de ruido. Hay un Bon Preu, cruzando la carretera y el pueblo esta muy cerca.
Fin de semana espectacular en una casa idílica. Infrastructuras muy bonitas. Todo muy limpio. Repetiremos
Esta casa está hecha con mucho gusto, se está muy bien en ella. Para celebrar y compartir espacio y tiempo en família!
Todo ha estado perfecto, limpio, con habitaciones espaciosas y cómodas. Jardín muy cuidado. - Cristina
Una casa fantástica, con todo lujo de detalles, bonita, acogedora, amplia, perfecta para pasar unos días con muchos amigos o familia. Un 10!
Sitio de sueño... Celebramos nuestra boda aquí... Y la verdad que mejor sitio no podríamos haber escogido... Desde las habitaciones a los jardines, y desde el recibimiento al servicio en general...
Mil veces aconsejaría a Can Cateura!!!. - Olivia Hawkins
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Can Cateura is a typical Catalan farmhouse with a Catalan vault on the ground floor, the very spacious entrance was used to pass through the car and the cattle, where the different dependencies were found on the right: the cuts of the cattle and the cellar.
On the left, there was the kitchen or the living room, where the stone sink and a large fireplace still remain with a baking oven.
In the kitchen it was where he had more life, apart from the meals, he cooked the bread between pots, pans and casseroles.
In winter when the day was short and it was cold the family of the farmhouse was gathered to sew and chat.
Above, in the big room, where the family was received at dates indicated as births, weddings or parties.
The surrounding landscape was formed by fields and vineyards; At the time of harvest, the wine came into “the cup” (where there is currently a glass where it shows some of the utensils used), they crushed it with their feet and they poured it through a tube to extract the wine, they would fill the boots and take them to the cellar.
The family had two main sources of income, one was the cultivation of cereals and pulses, because it was in summer when the neighbors helped in the work of beat, they beat wheat, barley, oats …, and a month after having cut off, the forks, rollers or trills were essential for doing the well job and fast.
On the other hand, the ovine cattle ranch, was an important part of the farmhouse. It all started when Grandpa Rosendo (We have him photographed in two frames climbing the stairs), bought a few sheep and goats and built a poultry farm with the help of Father Joseph, and the family vineyards went to become cereals and fodder crops.
He made them pasture and harvested food for the winter, they grazed many years until the father retired.
From here comes the name of the rooms, to remember a bit the life that was taken in this country house.
